Pinoy Style Salad

And now, a truly Pinoy salad! The ingredients are: green mango, singkamas (jicama), pipino (cucumber), tiny local tomatoes, steamed okra, salted red egg, and carrots sliced to eat with your fingers. The "pièce de resistance" is the bagoong dip (salted fish or shrimp paste). Never mind the aroma of the bagoong. It goes well with everything.

I think I have a new favorite salad. Bon Appetit!

* * *

Photo by Rosario Charie Albar


Popular posts from this blog

Carlos "Botong" Francisco, A Nation Imagined

The Art of Carlos Botong Francisco - Progress of Medicine in the Philippines