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Showing posts with the label lechon

Boracay

It's a three hour drive to Caticlan from Roxas City, another beach town on the island of Panay. Then a short 15 minute hop by pump boat to the white sand beaches of Boracay. We stayed at White Beach where most of the action takes place. Our hotel was right on the beach, convenient for the many walks we took during our brief stay. We arrived in Boracay just about lunch time and we found a buffet restaurant close by. For two hundred pesos, we had our fill or more. While eating our lunch at this crowded beachfront resto, I watched how the pigs were prepared and slowly roasted for that evening's dinner. Soon the pigs were turning a golden hue with the patient manual rotation by these two men. A couple more hours and the "lechon" will be on the buffet table. We ate dinner at another restaurant, Mesa, where we savored their specialty - tinapa rolls along with what else, tinapa rice and fried tilapia. Tinapa is a tiny smoked fish. My friends and I th...